5 bags per pack.
5- Yard waste bags
$5.99
Out of stock
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Corn – Golden Jubilee F1 – West Coast Seeds
$4.99Golden Jubilee corn seeds are the highest-yielding, main crop variety for canning or freezing. The tall plants bear 20-25cm (8 1/2-9″) ears that have 16-20 rows of deep, sweet, yellow kernels with a rich corn flavour. If you don’t process or cook the cobs soon after harvest, they only stay sweet for a relatively short time. But cooked fresh, they are sweet and flavourful, and worth waiting for. Make sure that the soil temperature is 15°C (60°F) before planting these untreated corn seeds. Corn is wind pollinated to it needs to be planted in blocks as opposed to single rows. Isolate Golden Jubilee from all other super sweet varieties for the best results.
Matures in 95 to 105 days.
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Beans Bush – Serpedor – West Coast Seeds
$5.49This compact bush bean produces masses of richly flavoured wax Romano type pods over a long harvest period. Serpedor wax Romano bean pods are broad, flat, and completely stringless, about 15cm (6″) long – with fantastic flavour. Expect the best qualities of Romano beans from conveniently compact bush plants that don’t take up a lot of room in the garden. Try Serpedor beans in pots, grow bags, or window boxes in the patio or balcony vegetable garden. We were delighted with the outcome of our seed trials with Serpedor. Plants were uniform and robust.
Matures in 75 days/
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Beans Pole – Blue Lake – West Coast Seeds
$3.99Blue Lake pole bean seeds produce pods that are straight, stringless and unusually smooth, with a stronger flavour than the bush variety. Plants bear lots of dark green pods that are round to oval, tender and meaty, 15-18cm (6-7″) long. Blue Lake has a very long harvest window, and will keep producing new pods as long as the vines are kept picked. Provide a pole or trellis for this tall vine to grow up. This variety is hugely popular for its productivity in the Prairies and other short season growing regions.
Matures in 70 days.
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Celery – Chinese Yellow Stem – West Coast Seeds
$3.99Our replacement for Summer Kintsai, Chinese Yellow Stem has delicate, hollow stems with very little fibre. Chinese celery has a stronger flavour and is harvested earlier than standard celery, making it easier to grow. Use the leaves and stalks in stir-fries, soups, salads, and dumplings.
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