We’ve mixed equal amounts of seed for these great tasting, high-yielding hybrid varieties with early, mid and late season maturities for the longest possible harvests. Plant and grow them together and you’ll be enjoying their sweet blue-green spears for weeks as they ripen in succession. We’ve chosen cultivars for flavorful, extra fancy, tightly beaded main heads and abundant side shoots. All three have excellent disease resistance and weather tolerance.
Broccoli – All Season Blend – Renee’s Seeds
$5.59
125 Seeds
1 in stock
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Lettuce -Romaine Paris white cos OSC
$1.00Crisp emerald green outer leaves and sweet flavour make this heritage variety a popular salad choice. Attractive, uniformly shaped heads average 25cm tall. Ideal for the home gardener, Good resistance to bolting and tip burn.
Sow seeds in successive crops every 2 weeks from April to August, as long as the weather is cool.
Harvest by pulling the entire plant or by cutting leaves 2cm above the base to encourage new leaf growth.
Harvest in 72 days.
Canada #1 Seed
*****if seeds are on sale, it is because they are from a previous season****
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Pepper sweet – Early calwonder OSC
$1.00These 75cm sturdy plants produce very mild fruit. Sweet peppers are 4 lobed and average 10cm long and 7cm wide. Thick deep green flesh ripens to a deep scarlet. Great for flavouring, pickling, stuffing, and salads.
Start indoors mid-February to late March in a soilless medium. Grow seedlings under bright light at 18°C. Transplant after hardening off in late May.
Keep evenly watered. Avoid high nitrogen fertilizers. Harvest after colour changes for the best taste and quality.
Harvest in 75 days.
Canada #1 Seed
*****if seeds are on sale, it is because they are from a previous season****
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Cabbage – Copenhagen Market Berton
$2.99An early variety imported from Denmark. Heads are round ranging in size from 4 1/2 – 5 1/2 lbs. Sowing instructions: Plant seeds 0.5 inches deep indoors from February-March or directly outdoors from May-June. Transplant seedlings in May spacing plants 18-24 inches apart and rows 24-30 inches apart. Harvest in September. Maturity: 68-70 days
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Celery – Tall Utah Tourne-sol
$3.00Large green celery with thick crisp stalks.
***If seeds are on sale/reduced, it is because they are from a previous season***
Add to cartPack of 200 seeds