Seeds
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Poppy Falling in Love – Papaver Rhoeas – Renee’s Garden
$5.59This joyful mixture of Shirley poppies is selected for its beautiful flowers in entrancing color combinations that light up the spring garden. It includes both single and double blossoms, many with contrasting picotee edges, in a glowing array of colors including crimson, rose-red, white and peach. The 2 to 3 foot tall nodding flowers will shine in your spring garden with satiny blossoms that sway gracefully above frothy foliage.
Approx: 1600 Seeds.
Non GMO
ANNUAL
Spring/summer bloom
Frost hardyBEST TO START DIRECTLY IN THE GARDEN
Sow seeds directly into a finely textured garden bed in full sun as early in spring as ground can be worked. To help space these small seeds, it’s helpful to mix them with dry sand before sowing. Cover very lightly with fine soil and keep seed bed moist as seedlings emerge over 10 to 21 days.
THIN OR TRANSPLANT
Poppies do not transplant well, so we advise sowing the seeds directly in the garden. For good garden performance, be sure to thin crowded seedlings early; final plant spacing should be 4 to 6 inches apart, so plants have room to grow, mature and bloom.
GROWING NOTES
Plant as early as possible in spring, as poppies can handle frost and bloom best and longest when plants get a good start in cool weather. In mild winter climates, you can also sow seed in late fall to form strong root systems and overwinter for earliest spring bloom. Weed and water young seedlings carefully. Mature plants can handle dry conditions but appreciate regular water in hot summer locations. Poppies make good cut flowers if cut just as buds begin to open. Allow spent flowers to form pods and drop seed if you want flowers to self-sow for next season’s bloom.
2000 Seeds
2000 SeedsAdd to cart -
Lavender White Ice – Lavandula Angustifolia – Renee’s Garden
$6.99No lavender lover should be without White Ice, our award winning hardy white Lavender, bred by our most respected Dutch seed producers. These compact, softly vase-shaped plants grow 12 to 14 inches tall and, if started early, they reliably begin flowering the first season from seed. The fragrant white flower bracts have an especially sweet, clear lavender scent. Long blooming White Ice shows off beautifully in patio pots and is particularly striking at the front of garden borders.
Apporx: 18 Seeds.
Non GMO
Annual
Late spring/early summer bloom
Frost hardy to zone 5 (zone 4 with protection)BEST TO PLANT INDOORS
In early spring, sow seeds about 1 inch apart in a container of seed starting mix, cover very lightly and keep at 16-21C in a spot with good air circulation. Keep evenly moist but not soggy. Seedlings emerge slowly and unevenly over 18 to 28 days. Provide a good light source.
When seedlings have several sets of leaves, transplant into 4 inch plastic pots. Provide consistent water, but let soil dry out on top between waterings. Feed every few weeks. Plant outside when plants are 2 to 3 inches tall after gradually acclimating to outdoors.
GROWING NOTES
Start these small seeds indoors so you can tend them carefully. When well established, plant seedlings out into pots filled with new potting mix with excellent drainage or in a well-drained, sunny garden spot with good air circulation. Plant one seedling per individual pot at least 8 inches wide and deep or space multiple plants 8 inches apart in larger, deeper containers. Feed monthly during the growing season.
Plants bloom the first season, but come into fullest flower by the second summer. Harvest stems of scented florets just as they start to open and air dry to use as aromatic sachets. At season’s end, shape plants by cutting off spent flower stalks down to top crown of leaves.
25 Seeds
25 SeedsAdd to cart -
Poppy Hungarian Breadseed – Papaver Somniferum – Renee’s Garden
$4.79Baking with poppy seeds is a centuries old tradition, and easy to grow, cold-tolerant poppies are a joy in the spring garden. This large podded Eastern European heirloom strain has luminous, ethereal white or pale lavender-pink petals with contrasting dark center blotches and blue-green toothed leaves. The eye-catching flowers are followed by urn-shaped decorative pods full of tasty seeds delicious for cooking and baking. Homegrown poppy seed is wonderfully fresh, sweet and nutty tasting — you’ll love it!
Approx: 1560 Seeds.
Non GMO
ANNUAL
Spring/summer bloom
Fall harvest
Frost hardyEASIEST TO START OUTDOORS
Plant poppies in late fall or very early spring directly into the garden. In cold climates, seeds will overwinter and germinate when soil thaws. Blossoms and pods are largest when plants grow in cool weather; seedlings are very cold hardy. In a well-worked, finely textured seed bed in full sun, sprinkle seeds as thinly as possible or sow in rows 8 to 10 inches apart. (Mixing dry sand with the seeds will help space them.) Rake in gently or lightly cover seeds 1/8 inch deep, and keep seed bed moist until seedlings emerge in 7 to 14 days. If seedlings come up too thickly, thin poppies early, but delay final thinning to 6 to 8 inches apart until weather has settled in spring.
GROWING NOTES
Flowers will bloom in spring and early summer, then drop their petals and form fat seed capsule pods. When pods get brown and hard, cut and store them in open paper bags. When completely dry, crack pods open to remove seeds. Store harvested poppy seed in the freezer to keep it fresh and pest free.
1400 Seeds
1400 SeedsAdd to cart -
Lettuce Greens – Crispy Winter Salad – Renee’s Seeds
$5.19Expand your seasonal salad repertoire with the delicious textures and full flavors of these cold weather loving, cool season beauties. Mild and nutty French curly endive has finely-cut, delicate, lacy leaves with crispy ribs and creamy hearts. Luxuriant escarole produces satiny rosettes of crunchy outer leaves that fold closely around tender-sweet dense hearts. Toss them together with the tangy leaves of tart red radicchio and you’ll have wonderful continental-style salads of substance and character.
Equal parts; Glory Endive, Elysee Escarole, Presto Radicchio80 Days.
Approx: 320 Seeds.
START SEEDS OUTDOORS
At midsummer, or early fall in mild climates, sow seeds in a sunny garden bed 1/4 inch deep and 1 to 2 inches apart in rows 12 inches apart. Or, if it is still over 80°F (27°C) at sowing time, sow seeds in containers in a spot out of direct sun, but with bright light all day. Tend carefully and keep evenly moist. When seedlings are a few inches tall with several sets of leaves, transplant into the garden a foot apart. Gradually thin directly sown seedlings to stand 1 foot apart to allow heads room to mature.
GROWING NOTES
Savor earliest thinnings in fall salads. Cool weather will bring vigorous growth. These tasty greens tolerate cold weather and light frosts well but require consistent moisture. Weed, water and thin carefully and feed monthly for best quality salad heads.
HARVEST AND USE
Radicchio is best harvested when red heads have formed inside the outer green “wrapper” leaves. Pick entire heavy rosettes of escarole and curly endive. Cut up and enjoy these hearty salads with either simple vinaigrettes or rich, creamy dressings. Try tossed with cooked chicken, meat or cubed cheese and olives for delicious whole meal salads. Add toasted nuts and cubed apples or pears for a delicious flavor contrast.
320 Seeds
320 SeedsAdd to cart -
Lettuce Italian Baby Leaf – Misticanza – Renee’s Seeds
$4.79We fell in love with this delicious salad while hunting for varieties in Emilia-Romagna. The authentic regional mixture features a blend of tangy traditional cutting chicories and crispy little endives, nicely balanced by milder green and red leaf lettuces. Sow the seed densely, wait just over a month, then harvest with scissors at 4 to 5 inches tall to experience all the mouth-pleasing full flavors, textures and pretty colors that are so characteristic of rustic Italian cuisine.
Zuccherina & Spadona Chicories, Pancalieri & Curo Pleno Endives, Ubriacona Frastagliata & Red Leaf Italian Lettuces
45 Days.
Approx: 2700 Seeds.
START SEEDS OUTDOORS
In early spring or in midsummer for fall harvests, sow seeds in finely worked soil in full sun. Shake seeds from the palm of your hand, broadcasting them about a half inch apart over the entire seedbed or in wide rows, and cover lightly and evenly with 1/4 inch of fine soil. Firm soil gently and water in with a fine spray. Keep seedbed evenly moist.
GROWING NOTES
This full flavored Italian salad mix thrives in mild weather with consistent moisture. To extend the sowing season into hot weather, sow in light shade or erect a canopy of loosely woven shade cloth over the seed bed. Birds are often attracted to tender young seedlings so protect them if necessary.
HARVEST AND USE
To harvest by the “cut and come again” method, wait until plants are 4 or 5 inches tall. Cut as much as you need, using scissors to shear off a patch of leaves 1 to 2 inches above the soil level. Water well and fertilize lightly and plants will regrow for several more cuttings. Dress with a simple vinaigrette that has a touch of honey added to set off the complex full flavors of this piquant mix. Misticanza has sharp tangy components, so if it tastes too strong-flavored for diners’ palates, add additional lettuces to mellow the mix.
2700 Seeds
2700 SeedsAdd to cart -
Radish – Pink Beauty Organic – Renee’s Seeds
$6.89Pretty and tasty heirloom with bright magenta-pink roots and pure white crispy flesh that makes them a treat to eat. Quick-growing and reliable in the garden.
28 Days.
Approx: 327 Seeds.
START SEEDS OUTDOORS
In early spring as soon as ground can be worked, sow radish seeds in well-worked, fertile soil in full sun. Space seeds 1 inch apart in rows 6 inches apart. Cover 1/2 inch deep. Keep soil evenly moist and well weeded. If first sowing comes up unevenly, replant right away. Sow again in late summer for a fall crop.
GROWING NOTES
Sow this quick growing, cool season crop wherever you intend to plant heat lovers later. Radishes thrive and have crisp flesh with the best mild flavor given consistent moisture. Sow small amounts a week apart to mature in warm but not hot weather. Thin quick-growing seedlings early to 2 inches apart so roots have room to size up. Protect radishes with floating row covers if marauding birds or flea beetles that chew holes in the leaves are a problem.
HARVEST AND USE
Harvest radishes when roots are the size of large marbles. If weather turns unexpectedly hot, pull, cut off tops, and store in the refrigerator for up to 3 weeks. Radishes will be spicier in hot weather and milder grown in cooler conditions. Combine sliced radishes, scallions and fresh dill or parsley for a great salad. Make delicious open faced sandwiches on whole grain bread spread with sweet butter and topped with sliced radishes.
Add to cart327 Seeds
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Carrot – Snacking Rotild – Renee’s Seeds
$6.89Fine Nantes carrot has classic long, cylindrical shape with blunt ends. This widely adopted variety is reliable to grow with great flavor and crispy orange flesh.
70 Days
Approx: 1075 Seeds.
START SEEDS OUTDOORS
In spring once danger of hard frost is past, sow seeds in full sun in finely worked, fertile soil. Sow 1/4 inch deep and 1/2 inch apart in rows 8 inches apart, or broadcast thinly in beds and cover lightly. Keep seedbed evenly moist as carrots can be slow to germinate, emerging over 10 to 20 days. If first sowing comes up unevenly, replant right away as seedlings catch up quickly. Be sure to thin young carrots several times so seedlings are about 2 inches apart and have room to size up.
GROWING NOTES
Carrots like well worked soil and need consistent moisture to grow well. If your soil tends to dry out, cover seedbed with floating row cover to help retain moisture during the germination period and water right through it. Keep carrots well watered and thinned. For a late season crop, sow again 3 months before first expected frost.
HARVEST AND USE
Let young carrots size up and color fully to orange before harvesting for best flavor. Sauté or steam just until tender crisp and serve with a squeeze of fresh lemon or lime juice, sweet butter and fresh dill; or try buttered and glazed with a little maple syrup or honey.
Add to cart1680 Seeds
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Spinach – Regiment Organic – Renee’s Seeds
$6.89High-yielding plants with early harvests of tender, deep green leaves whose sweet, nutty flavor is perfect for scrumptious salads or quick cooking. Plants produce well throughout the season.
40 Days.
Approx: 380 Seeds.
TO START OUTDOORS
In early spring when danger of hard frost is over, sow seeds in well-worked fertile soil in full sun. Space seeds 1 inch apart in rows 8 to 10 inches apart, or broadcast thinly for bed planting. Be sure to firm soil well over seeds to ensure good germination. If first sowing germinates unevenly, plant more seeds as they will catch up fast.
GROWING NOTES
Spinach is most productive grown in cool spring conditions and sown again in late summer for a fall crop. After seedlings reach 2 to 3 inches tall, thin out every other plant (and enjoy in early salads) and keep thinning in this fashion until plants are spaced 5 or 6 inches apart. Keep the shallow rooted plants well weeded and watered. Spinach is a heavy feeder so fertilize several times with fish emulsion solution for best harvests.
HARVEST AND USE
There are two methods for harvesting spinach: either cut the entire plant 1 inch or so above the base once plants are 4 or 5 inches tall, or wait until plants are well established and harvest just the outer leaves, leaving at least 4 center leaves so plant will continue to grow. Water and fertilize after cutting and plants will provide 2 or 3 pickings before weather gets too warm and spinach begins to go to seed.
Add to cart500 Seeds