Carefree nasturtiums with buttercream-colored blossoms, each marked at the throat with a delicate etching in deep strawberry. These top setting, spurred flowers shine above blue-green lilypad-shaped leaves, and hummingbirds love their nectar. Vanilla Berry plants cover empty garden spaces and drape gracefully to fill in windowboxes and planters. The flowers are edible, with a watercress-like flavor, perfect as a spicy garnish to top salads or fancy open-faced sandwiches.
Developed by world-renowned breeder Dr. Keith Hammett, April in Paris is a perfect match of intoxicating fragrance, lovely form and captivating color with the most intense perfume of any sweet pea I have ever grown. The large ruffled blossoms are a soft primrose cream, tinted at the edges in dark lilac that deepens and increases with age. These strong growing vines produce heavy sets of long-stemmed flowers that beg to be cut for heavenly scented bouquets.
***If seeds are on sale/reduced, it is because they are from a previous season***
Our special heat-tolerant and very fragrant blend of named antique varieties gives you a stunning display of heritage sweet peas in deep shades reminiscent of a midsummer’s eve. Included are “Captain of the Blues” (mauve-blue), “Cupani” (bicolor blossoms of maroon and lilac), “Lord Nelson” (navy blue), “King Edward VII” (deepest crimson) and “Miss Willmott” (salmon-pink). Their vines with rich colored blossoms will cloak a fence or arbor and provide luminous bouquets with an ambrosial perfume.
Reviews
There are no reviews yet.