Combines insecticidal soap with sulfur-based fungicide
Insecticide, Miticide, and Fungicide
Ideal for novice gardeners unsure of the problem
Controlling powdery mildew, black spot, leaf spot, rust. OMRI Listed and compliant for use in organic gardening, this multi-insect control formula kills aphids, beetles, caterpillars, mealy bugs, thrips, whiteflies, mites, insects, and fungus.
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OrganicCarrot – Nantes Starica Organic – Renee’s Garden
$6.89Easy to grow, crunchy-sweet Dutch carrots with fine textured, sweet tasting orange flesh. Perfect all round carrot for snacks, salads, juice or sautés.
70 days
Approx: 990 Seeds.
START SEEDS OUTDOORS
In spring once danger of hard frost is past, sow seeds in full sun in finely worked, fertile soil. Sow 1/4 inch deep and 1/2 inch apart in rows 8 inches apart, or broadcast thinly in beds and cover lightly. Keep seedbed evenly moist as carrots can be slow to germinate, emerging over 10 to 20 days. If first sowing comes up unevenly, replant right away as seedlings catch up quickly. Be sure to thin young carrots several times so seedlings are about 2 inches apart and have room to size up.
GROWING NOTES
Carrots like well-worked soil and need consistent moisture to grow well. If your soil tends to dry out, cover seedbed with floating row cover or burlap to help retain moisture during the germination period and water right through it. Keep carrots well watered and thinned. For a late season crop, sow again 3 months before first expected frost.
HARVEST AND USE
Let young carrots size up and color fully to orange before harvesting for best flavor. Sauté or steam just until tender crisp and serve with a squeeze of fresh lemon or lime juice, sweet butter and fresh dill; or try buttered and glazed with a little maple syrup or honey.
Add to cart1550 Seeds
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OrganicTomato – Little Red Pear Organic – Renee’s Seeds.
$6.89Classic heirloom specialty. Vigorous vines load up with clusters of petite pear-shaped ruby-red “minis.” Pleasant mild flavor and real eye appeal. A favorite snack for kids of all ages.
Harvest in 75 days.Approx: 70 Seeds.
STARTING SEEDLINGS
In early spring, start indoors about 6 to 8 weeks before outdoor night temperatures are reliably in the 50-55°F (10-13°C). Sow seeds 1/4 inch deep and 1 inch apart in a container of seed starting mix. Keep moist but not soggy, and very warm, 80°F (27°C). Provide a strong light source until seedlings are ready to plant outside. When seedlings are 2 inches tall, transplant into individual 4 inch pots. Maintain at 70°F (21°C). Feed with half-strength fertilizer every 2 weeks until ready to plant. When nights reach 55°F (13°C), gradually acclimate to outdoor conditions. Plant these vigorous indeterminate climbers 3 feet apart into rich soil in full sun.
GROWING NOTES
Prepare soil well with compost and fertilizer. Plant tomatoes several inches deeper than they were growing in containers. Provide strong stakes or tall wire cages at planting time as these plants grow tall with heavy fruit loads. Mulch to provide the even moisture tomato plants need to prevent cracking. Don’t overwater once fruit begins to ripen.
HARVEST AND USE
Pick the pear-shaped fruits when fully colored for best flavor. Enjoy for sweet snacks any time. Sprinkle liberally in salads where their pretty shape and bright color add wonderful eye and taste appeal.
Add to cart45 Seeds
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OrganicWorm Casting
$12.99 – $24.99Price range: $12.99 through $24.99A organic soil amendment that is rich is microbes that promotes a healthy soil.
Select options This product has multiple variants. The options may be chosen on the product page5L – 20L
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OrganicCucumber – Suyo Long Organic – Renee’s Garden
$6.89Asian heirloom cucumber producing lots of long, slender and ribbed, burpless deep green cukes with a fine delicate flavor and crispy texture that cucumber lovers will treasure. Harvest in 62 days.
START SEEDS OUTDOORS
Plant heat loving cucumbers only when weather is warm and settled and night temperatures stay above 50° F (10° C). Amend soil well with aged manure or compost. Sow in groups of 2 to 3 seeds 18 in. apart and 1 inch deep.When seedlings are 2 in. tall, thin out extras, leaving one strong seedling per group. After thinning, put 4–5 ft. vertical supports or individual tomato cages around each seedling and train vines up supports as they grow. This method makes it easier to harvest straight fruits, saves garden space, and helps prevent further disease.
GROWING NOTES
Protect seedlings from marauding birds with plastic berry baskets, removing before plants get crowded. Shallow-rooted vines need adequate and consistent moisture to produce sweet tasting, nicely formed cucumbers. Avoid overly wet or dry periods for good quality fruits.HARVEST AND USE
Cut rather than pull fruits from vines before seeds are large inside. Harvest every few days for longest fruit production. These juicy tender cucumbers need no peeling. Slice and enjoy for refreshing snacks, in salads and sandwiches. Eat cucumbers within a day or two of picking for best taste and quality.Add to cart33 Seeds
