Squash Spaghetti – Small Wonder – West Coast Seeds

$4.99

1 in stock

SKU: 6 87704 00283 9 Category:

C. pepo. Brilliant orange little spaghetti squash are stunning nestled in their tidy plants. These have higher beta-carotene than other spaghetti squash. About 1kg each. Small Wonder spaghetti squash seeds produce heavy yields of fruits that store particularly well. Fruits average 15cm long and 12cm in diameter, so they are celebrated as personal size or single serving size spaghetti squash. Small Wonder performs well out in the field, but also in raised beds. You will get excellent germination from Small Wonder spaghetti squash seeds, and fast spring growth. We recommend interplanting sunflowers with your squash bed, to lure pollinators on site so that you get maximum fruit production from each plant.

How To Grow, Timing:  Direct sow or transplant in late spring once the soil is warm. For transplants, start seeds indoors during the first two weeks of May. Optimal soil temperature: 25-35°C. Seeds should germinate in 7-14 days.

How To Grow, Starting:  Sow seeds 2cm deep. Sow 3 seeds in each spot where you want a plant to grow, and thin to the strongest plant. Space summer squash 45-60cm apart in rows 90-120cm apart. Give winter squash and pumpkins even more room with a minimum of 90-120cm apart in rows 120-180cm apart.

How To Grow, Growing:  Ideal pH: 6.0-6.8.  These big plants need lots of food. Use 1 cup of complete organic fertilizer worked into the soil beneath each plant. All squash grow male flowers first, at later female flowers. The female flowers have tiny fruits at the base of their petals and require pollination by bees mostly. Incomplete pollination often happens at the beginning of the season, and results in misshapen fruits that are withered at the blossom end. Just discard these damaged fruits before they begin to rot. Encourage bees to visit the garden by growing Phacelia, sunflowers, or buckwheat for improved pollination.

B Summer Squash: Pick when small, if fruit gets big the plant stops producing. Check the plants regularly.

Winter Squash: Fruit is ripe if your thumbnail doesn’t mark the skin and the stem is dry and brown. Cut the stem about 4cm from the fruit. Squash survive a light frost, but store better if harvested before frost.

Storage: Field-cure for 10 days in the sun, or cure indoors in a warm room for 4 or 5 days. To prevent mould sponge the skins with a solution of 10 parts water to 1 part chlorine bleach. Store at 10-15ºC with low humidity with good air circulation. Try on a shelf in the garage.

90 days.

Approx: 10 Seeds.

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