Okra – Clemson Spineless Organic – West Coast Seeds

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  Beans Bush – Velour – West Coast Seeds

  $5.69

  Velour dark purple French filet beans grow slender and straight on upright, bush type plants. 12cm high quality beans have a velvety rich colour that really pops when mixed with yellow and green varieties, or with the magenta coloured Celine. Beans hold well on the open plants for an extended harvest.

  How To Grow, Timing:  Direct sow from mid-spring to early summer. Try to plant during a warm, dry spell. Soil must be warm – if it is not warm enough, the seeds may rot, especially our untreated seeds. Optimal soil temperature for germination: 21-32°C. The seeds should sprout in 8-16 days, depending on conditions.

  How To Grow, Starting:  Sow seeds 2-5cm deep, 5-8cm apart, in rows 45-60cm apart. Thin to at least 15cm apart in each row. If the weather is too wet, beans can also be started in pots indoors and set out carefully a few weeks later. For a continuous harvest, plant at 3 week intervals.

  How To Grow, Growing:  Ideal pH: 6.0-6.5.  Well drained, warm soil in full sun is best. Raised beds help with both drainage and warmth. Use 1 cup of complete organic fertilizer for every 3m (10′) of row. Too much nitrogen fertilizer is often the cause of poor pod set and delayed maturity. If the plants flower but do not set pods, the cause may be zinc deficiency. Try spraying the plants with kelp-based fertilizer.

  How To Grow, Harvest:  Pick beans regularly to keep the plant producing (if pods get fat with seed, the plant will stop flowering). The smaller the bean, the more tender they are.

  60 Days.

  Approx:110 Seeds.

  
  

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  Bean – Sunset Runner – West Coast Seeds

  $5.49

  Gorgeous peach blossoms top the vigorous 2m vines of Sunset runner bean. Worth growing for the eye-catching blooms alone, it is equally rewarding to grow for its prolific harvest of beans that can be used as fresh green snap or dried shell beans that are lavender with black speckles. Enjoy the dried beans all winter in savory soups and stews.

  How To Grow, Timing:  Direct sow from mid-spring to early summer. Try to plant during a warm, dry spell. Soil must be warm – if it is not warm enough, the seeds may rot, especially our untreated seeds. Optimal soil temperature for germination: 21-32°C. The seeds should sprout in 8-16 days, depending on conditions.

  How To Grow, Starting:  Sow seeds 2-5cm deep, 5-8cm apart, in rows 45-60cm apart. Thin to at least 15cm apart in each row. If the weather is too wet, beans can also be started in pots indoors and set out carefully a few weeks later. For a continuous harvest, plant at 3 week intervals.

  How To Grow, Growing:  Ideal pH: 6.0-6.5.  Well drained, warm soil in full sun is best. Raised beds help with both drainage and warmth. Use 1 cup of complete organic fertilizer for every 3m of row. Too much nitrogen fertilizer is often the cause of poor pod set and delayed maturity. If the plants flower but do not set pods, the cause may be zinc deficiency. Try spraying the plants with kelp-based fertilizer.

  How To Grow, Harvest:  Pick beans regularly to keep the plant producing (if pods get fat with seed, the plant will stop flowering). The smaller the bean, the more tender they are.

   

  70 days

  Approx: 16 seeds

  
  

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  Soy Beans – Kuroshinju – West Coast Seeds

  $8.49

  This early maturing soya bean’s seeds turn black when fully cooked and are rich in antioxidants. It has a silkier texture, and sweeter flavour than many other varieties. The bushy 60cm tall plants were very productive in our trials, producing pods with two to three seeds each, that are held aloft for easy harvest. The pods keep fresh for ages if briefly blanched and then frozen. Our soybean seeds are authentic from Japanese breeding and are non-GMO. Soybeans are easy to grow, easy to harvest, and nutritious to eat.

  How To Grow, Timing:  Direct sow in late spring, once the soil has warmed up. Cold,
  damp soil can result in rotted seeds and poor germination. Optimal soil temperature: 21-32°C .

  How To Grow, Starting:  Do not pre-soak soya bean seeds. Sow seeds 2-5cm deep, 5-10cm apart, in rows 60cm apart. If the weather is too wet, seeds can be started indoors in pots and carefully transplanted a few weeks later. For a longer harvest,
  plant at 3 week intervals. Germination takes 8-16 days, depending on conditions.

  How To Grow, Growing:  Ideal pH: 5.8-6.2.  Well drained, warm soil is best. Raised beds help with both drainage and warmth. Use 1 cup of balanced organic fertilizer for every 3m of row. Too much nitrogen in fertilizer or manure is often the cause of poor pod set and delayed maturity. If beans flower but do not set pods, the cause can be zinc deficiency. Try spraying the plants with kelp based fertilizer.

  How To Grow, Harvest:  Pick pods that are in the middle of the plant as soon as they start to fatten up. By mid-September, you can pull up the whole plant and pick the remaining pods at your leisure.

  Matures in 80-85 days.

  Approx: 40 seeds

  
  

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  Broccolini – Asapbroc F1 – West Coast Seeds

  $6.49

  This delicious broccolini resembles a broccoli raab, but with an asparagus-like stem. Aspabroc Broccolini has a sweet, delicate flavour with a subtle, peppery taste. The flavour is milder and sweeter when cooked. When eaten raw, the vegetable has a tender yet crunchy texture. Aspabroc is a nutritional powerhouse, full of vitamins and minerals the body needs to stay fit and healthy. Aspabroc broccolini seeds are a natural hybrid of broccoli and gai lan, and are not genetically engineered. Follow spring planting for summer harvest instructions for this unique variety. This is the same broccolini that has been available in grocery stores for the last few years. Now you can grow it at home!

  How To Grow, Timing: 

  Start indoors right around the last frost date or later in spring for summer harvest in 2 to 3 months. Seeds will germinate in 7-10 days. Optimal temperature for germination: 10-30°C.

  For fall harvest: Start indoors late spring and transplant in July, harvesting just before the first frost date.

  For overwintering sprouting broccoli (in mild winter areas): Start indoors late March to mid-April, and harvest the following February to May.

  How To Grow, Starting:  Sow indoors, 3 or 4 seeds per pot, 5mm deep, under very bright light. Thin to the strongest plant. Space transplants 45-60cm apart in rows 75-90cm apart.

  How To Grow, Growing:   Ideal pH: 6.0-6.8  Broccoli is a moderate to heavy feeder that does best in humus-rich soil amended with composted manure. Set transplants out by the time they have 6-8 true leaves. Mix ¼-½ cup complete organic fertilizer into the soil under each transplant. When plants are 20-25cm tall, push soil around the stems up to the first big leaf to encourage side shoots. Broccoli does best in cool weather.

  How To Grow, Harvest:  Cut the crown portion of the broccoli with 5 to 6 inches of stem, after it’s fully developed, but before it begins to loosen and separate and the individual flowers start to develop into bright yellow blooms. Removing the central head stimulates regrowth to develop for later pickings. Cutting the head lower on the stem will encourage fewer, but larger side-shoots. The regrowth portion grows from the base of the lower leaves. You can usually continue to harvest broccoli for several weeks.

  Matures in 50 days.

  Approx: 25 Seeds

  
  

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