Italian heirloom forms rosettes of deeply indented leaves with a piquant, tangy flavor. Great in salads, pizza or pasta. Lasts longer than common arugula. Pretty edible yellow blossoms.
Seed Count: Approx. 1600
Arugula – Rustic Style – Renee’s Organic Seeds
$6.29
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Best started indoors in February or outdoors in early spring.
Shallow roots require even watering. When bulbs have reached desired size, bend tops down to hasten ripening before harvesting.
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Bean bush – Pencil pod black wax OSC
$1.25This vigorous stocky bush bean is a prolific producer of fleshy yellow pods 12cm long. Pods are long tender and generally stringless. Good for home and market. Seed is black with white eye.
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Tomato – Jaune flamme Matchbox
$2.00Small orange fruit. Salad tomato.
From Matchbox: A French heirloom, this variety originated with Norbert Perreira of Helliner, France. elongated cluster of deep orange, 4 oz fruit have a lovely sweet flavour and are well suited to drying and roasting. Another early variety, Jaune Flamme adds a nice colour contrast at the table, both dinner and market. Indeterminate.
Days to Maturity 70 -80
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Germination Rate: 98%Heirloom
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Lettuce – Red romaine OSC
$1.00Beautiful crisp ruffled green leaves are nicely dressed with a glossy red overlay. The sweet tasting heads are a popular choice and make fantastic baby greens.
Sow seeds in successive crops every 2 weeks from April to August as long as weather is cool.
Harvest by pulling entire plant or for baby greens. Cut leaves at least 2cm above base as this will encourage new leaf growth.
Harvest in 70 days.
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