$3.49
1 in stock
Ailsa Craig forms huge, straw-coloured globes up to 20cm (8″) in diameter. They are firm with mild, sweet flesh, for fresh use and short storage. This customer favourite is fine textured, and excellent for salads and sandwiches. It is tolerant of cold weather, so it can be ready for harvest before some other Spanish storage onions. Ailsa Craig is a stony island in the Firth of Clyde in Scotland.
Matures in 100 days.
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Medium green leaves are long and deeply lobed with a tender texture and sweet taste. Good resistance to bolting and relatively heat tolerant. Excellent in salads.
Sow seeds in successive crops every 2 weeks from April to August, as long as weather is cool.
Harvest by pulling entire plant or cutting leaves at least 2cm above the base to encourage new leaf growth.
Harvest in 45 days.
Canada #1 Seed
*****if seeds are on sale, it is because they are from a previous season****
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a dependable variety that produces heavy yields of meaty but tender, medium size 15 cm dark green pods. Excellent for freezing.
55 days to harvest
Canada #1
***if seeds are on sale it is because they are from a previous season***
Pack of seeds
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Red 5″” long chili peppers. Prolific plants. Peppers dry easily for winter use. Very hot.”
Pack of 50 seeds
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Crisp emerald green outer leaves and sweet flavour make this heritage variety a popular salad choice. Attractive, uniformly shaped heads average 25cm tall. Ideal for the home gardener, Good resistance to bolting and tip burn.
Sow seeds in successive crops every 2 weeks from April to August, as long as the weather is cool.
Harvest by pulling the entire plant or by cutting leaves 2cm above the base to encourage new leaf growth.
Harvest in 72 days.
Canada #1 Seed
*****if seeds are on sale, it is because they are from a previous season****
Pack of seeds
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