Worm Casting

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• 

  Organic

  3 in 1 spray

  $16.99

  Combines insecticidal soap with sulfur-based fungicide
  Insecticide, Miticide, and Fungicide
  Ideal for novice gardeners unsure of the problem
  Controlling powdery mildew, black spot, leaf spot, rust. OMRI Listed and compliant for use in organic gardening, this multi-insect control formula kills aphids, beetles, caterpillars, mealy bugs, thrips, whiteflies, mites, insects, and fungus.

  1 L

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• 

  Organic

  Bean Bush – Provider – Renee’s Garden

  $6.89

  Heirlooms whose long, rounded, crispy green pods have rich meaty flavor. Pods are born in abundance on vigorous plants. Great tasting, highly productive and reliable variety.

  START SEEDS OUTDOORS
  In spring, once weather is warm and settled and night temperatures stay securely above 55°F (13°C) plant seeds in well-worked, fertile soil in full sun. Poke seeds in 1 inch deep and 4 inches apart in rows 1½ to 2 feet apart. Make several sowings 2 to 3 weeks apart until the end of June to provide long continued harvests.

  GROWING NOTES
  Tender crispy garden beans are an easy and reliable crop to grow, but don’t plant seeds too early as cold conditions prevent good germination. If first sowing comes up unevenly, replant right away; new seedlings will catch up quickly. Birds are often attracted to young bean seedlings, so watch carefully and protect with netting or floating row covers if necessary. Avoid cultivating plants or picking pods when plants are wet.

  HARVEST AND USE
  The vigorous plants bear strong harvests of top quality pods that hold well without getting stringy. The more you pick, the more the plants will produce, and the nitrogen fixing bacteria on the roots of bean plants actually improves your soil. Sow another crop about three weeks after your first planting and you’ll have a welcome second harvest in late summer. Enjoy tasty Provider beans cooked just until tender crisp. The pods also freeze well if blanched first.

  60-65 Seeds

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• 

  Organic

  Parsley Italian Large Leaf Organic – Petroselinum Crispum – Renee’s Garden

  $6.89

  All-purpose heirloom to harvest liberally for its glossy, deep green leaves & sweet full flavor. Use these tasty, nutritious leaves everyday both in salads & to enhance every day cooking. Biennial.

  Approx: 850 Seeds.

  Non GMO

  EASIEST TO START OUTDOORS

  Start parsley in spring when weather is settled but still cool and/or in late summer in mild winter climates. Plant in full sun or half-day sun if climate is very hot. Sow seeds 1- 2 inches apart into a well-worked fertile seed bed. Cover 1/4 inch deep. Parsley germinates unevenly over several weeks; be patient and keep seed bed evenly moist. Using synthetic row covers to hold moisture during germination is helpful; remove when seedlings are well established.

   

  TO PLANT INDOORS

  In early spring, sow seeds 1 inch apart and 1/4 inch deep in a container of seed starting mix. Keep container moist but not soggy until seedlings emerge. Provide a good light source. Feed seedlings frequently until ready to transplant when several inches tall.

   

  THIN OR TRANSPLANT

  Space 3 to 4 inches apart when seedlings large enough to handle.

   

  GROWING NOTES

  Parsley needs rich moist soil and ample spacing for lush harvests. Thin early and keep well weeded and watered. Begin to harvest sparingly once plants have 8 to 10 leaves. Fertilize frequently with a high nitrogen source.

  850 Seeds

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• 

  Organic

  Lettuce – Romaine Jericho – Renee’s Garden

  $6.89

  Especially heat-tolerant, juicy romaine originally from Israel. Full heads of upright sword-shaped leaves with crisp, juicy texture and sweet, fine flavor. Harvest in 65 days.

  START SEEDS OUTDOORS
  In cool early spring weather, start seeds in finely worked soil in full sun. Sow 1/4 inch deep and 2 inches apart in rows 6 to 8 inches apart and cover lightly. Tend carefully and keep evenly moist. Gradually thin out extra seedlings, leaving remaining plants standing 12 inches apart so lettuces have room to size up and fully mature into big butterhead rosettes. For a constant supply, make several sowings a few weeks apart until summer weather turns hot. Plant again in late summer for fall harvest.

  GROWING NOTES
  Lettuce thrives in cool conditions with consistent moisture. Weed, water and be sure to thin carefully to proper spacing for best quality heavy heads. If birds are attracted to young seedlings, cover with floating row covers or netting. Make a shade structure in hotter climates to extend the growing season.

  HARVEST AND USE
  Savor young thinnings in your first spring salads. Then harvest plants by cutting mature heads when they feel firm and well-filled out. Be sure to thin properly and keep evenly moist for sweet tasting, full heads. Pull and discard or compost over-mature plants if they begin to elongate (“bolt”) in hot weather as leaves turn bitter at this stage.

  1800 Seeds

  Add to cart