Vegetable Seeds

This virtual rainbow of colorful and tasty radishes includes purple, pink, red, white and gold radishes, all with crunchy white flesh. They are fast growing and ready to enjoy in well under a month from sowing. Add them for flavor and color to any green salad, enjoy for crispy snacks, or slice up for eye-catching appetizers with creamy dips. Tuck seeds into the garden in both early spring and fall, wherever you have room for a quick crop.
Seed Count: Approx. 425

This outstanding variety yields dense, 6 to 7 inch, dome-shaped heads with tender, creamy-white curds and superb mild, nutty-sweet flavor. These top quality hybrid plants grow quickly, producing strong outer wrapper leaves that protect both the quality and color of the developing cauliflowers for harvestable heads extra early in the season. The heads are delicious whether cut up raw in salads, quickly steamed, or tossed with olive oil and roasted to nutty perfection.

We’ve mixed equal amounts of seed for these great tasting, high-yielding hybrid varieties with early, mid and late season maturities for the longest possible harvests. Plant and grow them together and you’ll be enjoying their sweet blue-green spears for weeks as they ripen in succession. We’ve chosen cultivars for flavorful, extra fancy, tightly beaded main heads and abundant side shoots. All three have excellent disease resistance and weather tolerance.

This top-quality new cauliflower grows smoothly into big domed heads with a beautiful rich purple color and superb mild, nutty, sweet flavor. Purple Crush really looks sensational in the garden, and in the kitchen, the purple florets offer both extra antioxidants and great taste.

This vigorous new variety can be planted in both early spring and midsummer for abundant fall harvests. Enjoy the crisp florets cut up raw, lightly steamed with butter, or toss with olive oil and roast to nutty perfection.

Smooth and uniform in shape, top-quality Crimson Crunch is an extra-fancy, globe-shaped radish with a brilliant cherry red outside and fine-textured, snow white flesh. Carefully bred to be quick growing and vigorous, Crimson Crunch has an excellent crispy texture in a wide variety of soil conditions. Roots keep their vivid color and mild flavor without getting hot tasting or spongy textured. One of the kitchen garden’s fastest-growing treats, Crimson Crunch adds zest to salads, garnishes and appetizers.